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Crispy Air Fryer Pizza Rolls

Crispy Air Fryer Pizza Rolls: A Flavorful Delight!


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  • Author: Dishyo
  • Total Time: 20 minutes
  • Yield: 12 rolls
  • Diet: Vegetarian

Description

Golden, cheesy pizza-stuffed rolls with a perfectly crisp air-fried finish.


Ingredients

  • Pizza dough (store-bought or homemade)
  • Mozzarella cheese
  • Pizza sauce
  • Pepperoni slices
  • Italian seasoning
  • Garlic butter (melted butter + garlic powder)
  • Parmesan (optional)
  • Parsley

Instructions

  1. Roll out pizza dough into a rectangle and spread a thin layer of pizza sauce.
  2. Add mozzarella and pepperoni evenly across the dough.
  3. Roll tightly into a log and slice into 12 equal pieces.
  4. Brush each roll with garlic butter and sprinkle with Italian seasoning.
  5. Air fry at 375°F for 8–10 minutes until puffed, crispy, and golden.
  6. Sprinkle with Parmesan and parsley while hot.
  7. Serve warm with extra pizza sauce for dipping.

Notes

  • For a vegetarian option, omit pepperoni.
  • Experiment with different fillings like vegetables or other cheeses.
  • Ensure the air fryer is preheated for best results.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 roll
  • Calories: 150
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 15mg