Description
A colorful, flavor-packed bowl loaded with seasoned beef, rice, guacamole, cheese, fresh pico, and cool sour cream.
Ingredients
Scale
- 1 lb seasoned ground beef
- 2 cups cooked rice
- 1 cup guacamole
- 1 cup shredded cheddar cheese
- 2 cups shredded lettuce
- 1 cup pico de gallo
- 1 cup sour cream
- 2 tbsp taco seasoning
- lime wedges
- cilantro (optional)
Instructions
- Brown ground beef in a skillet and season with taco seasoning; simmer with a splash of water until saucy.
- Fill each bowl with a base of warm cooked rice.
- Add a pile of shredded lettuce around the edges.
- Spoon seasoned beef over one section of the bowl.
- Add guacamole, pico de gallo, and shredded cheese in separate colorful sections.
- Finish with a dollop of sour cream.
- Garnish with cilantro and lime wedges before serving.
Notes
- Feel free to customize with additional toppings like jalapeños or black beans.
- For a vegetarian option, substitute beef with black beans or lentils.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg