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Honey Berry Greek Yogurt Parfait

Honey Berry Greek Yogurt Parfait: A Quick, Delicious Treat!


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  • Author: Dishyo
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

Creamy, crunchy, and naturally sweet—an effortless breakfast or light dessert in minutes.


Ingredients

  • Greek yogurt (plain, thick)
  • Mixed berries (strawberries, raspberries, blackberries)
  • Granola
  • Honey
  • Vanilla extract (optional)
  • Lemon zest (optional)
  • Chopped nuts (optional)
  • Mint leaves (optional)

Instructions

  1. Spoon Greek yogurt into the bottom of two clear glasses.
  2. Drizzle lightly with honey for sweetness.
  3. Add a layer of granola for crunch.
  4. Top with mixed fresh berries.
  5. Repeat layers until glasses are full.
  6. Finish with a final drizzle of honey and extra berries.

Notes

  • This parfait can be customized with your favorite fruits and toppings.
  • For a vegan option, substitute Greek yogurt with a plant-based yogurt.
  • Can be prepared in advance and stored in the refrigerator for a quick breakfast.
  • Prep Time: 10 minutes
  • Cook Time: No-cook
  • Category: Breakfast/Dessert
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait
  • Calories: 250
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 10g
  • Cholesterol: 5mg