Description
Spooky, cheesy, and fun — these mini mummy pizzas are the perfect Halloween party snack!
Ingredients
Scale
- 1 can refrigerated pizza dough or crescent roll dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 10 sliced green olives (for eyes)
- 1 tbsp olive oil
- 1/2 tsp garlic powder
- Flour for rolling
- Optional: pepperoni or sausage bits
Instructions
- Preheat oven to 375°F and lightly flour your work surface.
- Roll out dough and cut into 3–4 inch circles using a cookie cutter or glass.
- Spread a spoonful of pizza sauce on each circle.
- Lay thin strips of dough across the tops like mummy bandages, leaving space for eyes.
- Sprinkle mozzarella between strips and add two olive slices for eyes.
- Brush edges lightly with olive oil and sprinkle garlic powder.
- Bake 10–12 minutes until golden brown and cheese is melted. Serve warm!
Notes
- For a spicier version, add pepperoni or sausage bits.
- Make sure to leave enough space for the eyes when placing the dough strips.
- These can be made ahead of time and baked just before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini pizza
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg