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Spooky Halloween Chocolate-Dipped Oreos

Spooky Halloween Chocolate-Dipped Oreos: Make Treats Today!


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  • Author: Dishyo
  • Total Time: 30 minutes
  • Yield: 20 cookies 1x
  • Diet: Vegetarian

Description

Fun, colorful, and frightfully delicious — these monster Oreos make the perfect Halloween treat!


Ingredients

Scale
  • 20 Oreo cookies
  • 1 cup white chocolate melts
  • 1 cup orange candy melts
  • 1 cup green candy melts
  • Candy eyes (various sizes)
  • Halloween sprinkles
  • Black and purple candy melts (optional for details)
  • Parchment paper

Instructions

  1. Melt each color of candy melts in separate bowls until smooth.
  2. Dip Oreos fully into melted chocolate, using forks to coat evenly.
  3. Place on parchment paper and decorate before they harden.
  4. Add candy eyes for mummies and monsters; drizzle white chocolate for mummy wraps.
  5. Sprinkle festive Halloween sprinkles on the orange and black ones.
  6. Chill in the fridge for 10–15 minutes until set.
  7. Serve on a platter for a spooky, colorful treat display!

Notes

  • Make sure to use high-quality chocolate melts for the best results.
  • Feel free to customize decorations based on your Halloween theme.
  • Store any leftovers in an airtight container.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg